Irish Beef Bourguignon

You won't find a better Beef Bourguignon than our very own home made version. The finest quality stewing beef, braised for several hours in a red wine jus along with carefully selected mushrooms, onions and carrots. It's bursting with rich flavour, and a cut above the rest when it comes to our ready cooked meals range. Pairs exceptionally with our range of potato dishes, serves up to 8 people. Potatoes not included, serving suggestion only.

Product is fully cooked and only requires reheating prior to consumption. Remove cover prior to reheating. For best results oven cook. Oven Instructions: Heat in a preheated oven at 180°C for 25 - 30 minutes. Ensure piping hot on serving. Best served with our creamy mashed potatoes.

Beef Bourguignon Sauce (Jus, Red Wine, Onion, Cornflour, Red Currant Preserve, Sea Salt, Sunflower Oil, Garlic, Black Pepper), Beef, Mushrooms, Carrot, Pearl Onions, Lardon Bacon