Produced By
Donnybrook Fair Chefs
No Added Dairy No Added Eggs No Added Gluten No Added Nuts

Cooked Free Range Bronze Irish Turkey - Multiple Weights. [Available from 20th December]


Available for delivery from 8AM

  • Wed 11/12
  • Thu 12/12
  • Fri 13/12
  • Sat 14/12
  • Sun 15/12
  • Mon 16/12

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Make this Christmas special by treating yourself to one of our Free Range Bronze Irish Turkeys. Grass fed and allowed to mature over a lengthy 5 months period, this particular breed of turkey yields a much darker, tender and gamier meat. The extended growth period allows them to build up an extra thick layer of fat under the skin, which retains moisture when cooked to give you a meat that's incredibly moist and succulent.
Cooked (Reheating Required)

(Please note: there is a cooking charge of €15 which is applied per product and not on a KG basis)
Oven: Preheated oven to 170°C/ 338°F/ Gas mark 5. Slice the turkey and place onto a tray with a drop of water or stock on the base. Cover tightly with tin-foil and re-heat in oven for roughly 20-30 minutes.
Free Range Bronze Irish Turkey
  • Prep Reheating Required
  • Servings ( Per KG )
  • Min Order 1