Produced By
Donnybrook Fair Chefs
Egg Fish Milk No Added Nuts Wheat
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Salmon En Croûte

€65.00
OR

Available for delivery from 9AM

  • Mon 12/4
  • Tue 13/4
  • Wed 14/4
  • Thu 15/4
  • Fri 16/4
  • Sat 17/4
Description
Our Salmon en Croûte is the ultimate show stopper at gatherings, no matter what the occasion. We source only the freshest salmon, wrap it in elegantly decorated puff pastry with spinach and bake it until crumbly and golden.
Preparation
Slice up and serve or reheat in a preheated oven 165C/325F/Gas Mark 4 on a nonstick tray for 20 – 25 minutes.
Ingredients
Puff Pastry [WHEAT, EGG, MILK], Salmon (41%) [FISH], Onion, Garlic, EGG, Spinach, Sea Salt, Sunflower Oil.
  • Prep Ready to Serve
  • Servings 10
  • Min Order 1