Produced By
Donnybrook Fair Chefs
Egg Fish Milk Mustard No Added Nuts Wheat

Spinach & Salmon Roulade


Available for delivery from 8AM

  • Tue 21/1
  • Wed 22/1
  • Thu 23/1
  • Fri 24/1
  • Sat 25/1
  • Sun 26/1
Perfect for sharing, our Spinach and Salmon Roulade makes for a stunning display worthy of any occasion. Our chefs combine fresh spinach with salmon, cream cheese and dill, before rolling it up in freshly grated parmesan cheese to create the most delicious roulade you're likely to taste. Serves 10 - 12 people sharing.
Slice up and serve with some light and fresh salads.
MILK, EGG, Soft Cheese [MILK], Salmon [FISH], White Flour [WHEAT], Butter [MILK], Mayonnaise [EGG, MUSTARD], White Cheddar [MILK], Spinach, MUSTARD Dijon, Dill, Sea Salt, Pepper Black, Lemon Juice.
  • Prep Ready to Serve
  • Servings 10
  • Min Order 1