Produced By
Donnybrook Fair Chefs
Crustaceans Milk No Added Eggs No Added Nuts Wheat

Torpedo Prawns with Sweet Chilli Dip


Get the party started with our Torpedo Prawn Canapés, made by our team of chefs in our Dublin kitchens. 


Available for delivery from 9AM

  • Fri 24/3
  • Sat 25/3
  • Sun 26/3
  • Mon 27/3
  • Tue 28/3
  • Wed 29/3

These Asian-style Torpedo Prawns are incredibly moreish and come served with a dip of sweet chilli sauce. We lightly fry the freshest and juiciest king prawn tails in a coating of tempura-style batter to a delicate crispiness.

Comes in a portion of 10.

Place catering tray in a preheated oven at 200°C/ 400°F/Fan 180°C/Gas mark 6 for 10 - 15 minutes. Ensure piping hot on serving. *The above are guidelines only as variations occur between appliances.
Prawns [CRUSTACEAN] , Wheat Flour [WHEAT], Skim Milk Powder [MILK], Sweet Chili Sauce Dip.
  • Prep Reheating Required
  • Servings 10 Portions
  • Min Order 2