Produced By
Donnybrook Fair Chefs
No Added Dairy No Added Eggs No Added Nuts Vegan Vegetarian
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Vegetable Samosas with Sweet Chilli Dip

€12.00
OR

Available for delivery from 8AM

  • Mon 20/11
  • Tue 21/11
  • Wed 22/11
  • Thu 23/11
  • Fri 24/11
  • Sat 25/11
Description
Vegetarian finger food doesn't get much tastier than our Vegetable Samosas. We hand make each one using spring roll pastry, filling them with a lightly curried mix of potato and fresh vegetables. Comes in a portion of 10 and includes a sweet chilli dip.
Preparation
For best results oven cook. Heat in a preheated oven at 200°C for 15 - 20 minutes. Simply plate up and serve.
Ingredients
Spring Roll Pastry (Wheat Flour, Coconunt Oil, Salt), Potato, Water, Wheat Flour, Carrot, Chilli Paste (Green Pea, Onion, Vegetable Oil, Curry Powder, Sugar, Salt)
  • Prep Reheating Required
  • Servings 10 Portions
  • Min Order 2