Produced By
Donnybrook Fair Chefs
No Added Dairy No Added Eggs No Added Nuts Vegan Vegetarian

Vegetable Samosas with Sweet Chilli Dip


Available for delivery from 8AM

  • Thu 22/3
  • Fri 23/3
  • Sat 24/3
  • Sun 25/3
  • Mon 26/3
  • Tue 27/3
Vegetarian finger food doesn't get much tastier than our Vegetable Samosas. We hand make each one using spring roll pastry, filling them with a lightly curried mix of potato and fresh vegetables. Comes in a portion of 10 and includes a sweet chilli dip.
For best results oven cook. Heat in a preheated oven at 200°C for 15 - 20 minutes. Simply plate up and serve.
Spring Roll Pastry (Wheat Flour, Coconunt Oil, Salt), Potato, Water, Wheat Flour, Carrot, Chilli Paste (Green Pea, Onion, Vegetable Oil, Curry Powder, Sugar, Salt)
  • Prep Reheating Required
  • Servings 10 Portions
  • Min Order 2