Quinta do Vale Meandro Tinto Duoro
Style
Region
Food Match
Steak, Grilled Meats, Casseroles, Hard Cheese, Goat's Cheese, Charcuterie
ABV
14%
Quinta do Vale Meandro Tinto Duoro is a rich and full-bodied red wine from the Douro Valley region of Portugal. It is made predominantly from the Touriga Nacional grape, along with other traditional Douro varieties such as Touriga Franca and Tinta Roriz.
On the nose, this wine exudes complex aromas of ripe black fruits, including blackberries, blackcurrants, and plums, along with hints of vanilla, spice, and tobacco. On the palate, it is equally rich and full, with a velvety texture and layers of dark fruit flavours, complemented by subtle notes of oak and spice. The tannins are firm and well-structured, providing a good backbone for aging, while the finish is long and lingering.
Overall, Quinta do Vale Meandro Tinto Duoro is an excellent representation of the Douro Valley's unique terroir, offering a perfect balance between fruit, structure, and complexity. It would pair well with hearty meat dishes, such as roast beef or lamb, as well as aged cheeses.
Tasting Notes
Delivery Info
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